- Staff experienced in location catering
- All food prepared fresh daily by our trained chefs
- Kitchens and support vehicles custom built for location work
- BBC approved
- Up to date gas and electrical safety certificates
- LEZ compliant
- 3 professionally designed and built kitchens
With all food cooked fresh daily by our experienced chefs, Eat on Location are able to cope with the demands of modern crews, not only providing a vegetarian and fish option, but also able to produce dairy free, gluten free and vegan meals.
Head office in Cheshire, with established bases in Manchester and London.
Recent Credits include : Inside No.9, Trying Again, Peep Show, The Thick of It, V.I.P., Dead Boss, Baggage, Hacks, Watson and Oliver, 2 Pints of Lager, Sixty Minute Makeover.